美国人不符合孕期特定的饮食指南:来自试点研究的发现
Noura El Habbal1, Evgenia J Filatava1, Nicolette E Overton2
1William F. Connell School of Nursing Boston College Chestnut Hill Massachusetts USA.
Reproductive, female and child health
|December 18, 2023
概括
怀孕期间母亲的饮食摄入量往往不符合建议. 大多数女性不符合水果,蔬菜,全谷物,乳制品或纤维的指导方针,突出需要改善营养教育.
科学领域:
- 营养科学 营养科学
- 孕产妇健康 孕产妇健康
- 公共卫生 公共卫生
背景情况:
- 美国人饮食指南 (DGA) 为怀孕期间母亲的营养提供了关键建议.
- 遵守这些指南对于最佳的孕产妇和胎儿健康结果至关重要.
- 之前的研究表明,孕妇群体的饮食模式不足最佳.
研究的目的:
- 为了评估母亲在怀孕最后一个月的饮食摄入量.
- 评估2020-2025年美国人怀孕特定饮食指南 (DGA) 的遵守情况.
主要方法:
- 追溯观察性研究设计.
- 使用分娩后的饮食查问卷 (DSQ) 评估的饮食摄入量.
- 与2020-2025年DGA相比,怀孕最后一个月的饮食摄入量被召回.
主要成果:
- 51名参与者中没有一个符合DGA的所有建议.
- 对于水果 (2%), (22%) 和高摄入量的添加糖 (49%) 观察到较低的坚持.
- 零坚持蔬菜,全谷物,乳制品和纤维摄入量.
结论:
- 怀孕后期母亲的饮食习惯与DGA的建议不一致.
- 调查结果强调了提高母亲营养意识和教育的必要性.
- 旨在改善饮食习惯的干预措施是必要的,以支持遵守怀孕营养指南.
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