在儿科重症监护室提供肠道营养时遇到的挑战:一项观察性研究
Mohammad Haseeb1, Mahafrin H Goiporia1, Mohd Saeed Siddiqui1
1Department of Pediatrics, Mahatma Gandhi Mission's (MGM) Medical College and Hospital, a Constituent Unit of MGM Institute of Health Sciences, Aurangabad, IND.
Cureus
|December 25, 2023
概括
在儿科重症监护室 (PICU) 推迟肠道营养 (EN) 和频繁的食中断会对患者的结果产生负面影响. 大多数这些重症监护营养挑战是可以预防的.
科学领域:
- 关键护理医学 关键护理医学
- 儿科重症监护室的儿童重症监护室
- 营养支持 营养支持
背景情况:
- 肠道营养 (EN) 对重症患者至关重要,但面临着延迟启动和中断等挑战.
- 这些养问题可以显著影响患者的临床结果.
- 很大一部分EN中断是可以避免的.
研究的目的:
- 调查儿童重症监护室 (PICU) 中肠道营养的实践.
- 为了确定EN中断的频率和原因.
- 评估中断对营养物质输送的影响.
主要方法:
- 在PICU进行的观察性研究.
- 包括接受EN.24小时以上的儿童.
- 记录EN启动时间,中断频率/持续时间和原因,将原因分类为可避免/不可避免.
主要成果:
- 在100名患者中,只有34%的患者在入院时营养状况正常.
- 在PICU入院后,EN启动的中位时间为32.5小时.
- 74%的食中断被认为是可以避免的,常见原因包括手术和呼吸困扰.
结论:
- 延迟的EN启动和频繁的中断是PICU营养中的关键挑战.
- 绝大多数的肠道营养中断是可以预防的.
- 解决可避免的中断问题可以改善重症儿童的营养供应.
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