饮食模式和炎症性肠病的风险:对观察性研究的系统审查
Zainab Khademi1, Sanaz Pourreza2, Anis Amjadifar3
1Department of Public Health, Sirjan School of Medical Sciences, Sirjan, Iran.
Inflammatory bowel diseases
|January 5, 2024
概括
饮食模式可能会影响炎症性肠病 (IBD) 风险,但目前的证据是不一致的. 需要更多高质量的研究来澄清饮食和IBD发展之间的关系.
科学领域:
- 胃肠病学 胃肠病学
- 流行病学 流行病学
- 营养科学 营养科学
背景情况:
- 全球炎症性肠病 (IBD) 的发病率正在上升.
- 饮食模式是影响IBD风险的潜在因素.
- 之前的审查已经存在,但由于新的研究,需要更新全面的系统审查.
研究的目的:
- 系统地审查和综合有关疾病发病前饮食模式与IBD发展风险之间的联系的证据.
- 提供当前科学文献的最新综合概述.
主要方法:
- 按照PRISMA指南进行的系统审查.
- 在PubMed,SCOPUS和Web of Science数据库中搜索到2023年11月20日.
- 包括24个出版物:13个病例控制,1个嵌套病例控制和10个队列研究.
主要成果:
- 包括的研究样本大小各不相同 (181至482,887名受试者).
- 关于饮食模式与IBD风险之间的关联的研究结果不一致.
- 观察到的关系包括相反,直接或没有关联,取决于所研究的饮食模式.
结论:
- 本次审查强调了关于诊断前饮食模式与IBD风险之间的准确联系的重大知识差距.
- 目前的证据是不确定的,需要进一步调查.
- 大规模,高质量的研究对于更好地了解饮食-IBD关系至关重要.
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