通过将基于小分子化合物的准技术和Fusarium fujikuroioi中的转录组学分析结合起来,提高 gibberellic 酸的生产率

Tian-Qiong Shi1, Yi-Hang Shen2, Ya-Wen Li2

  • 1College of Food Science and Technology, Nanchang University, 999 Xuefu Road, Nancang 330031, China; School of Food Science and Pharmaceutical Engineering, Nanjing Normal University, 2 Xuelin Road, Qixia District, Nanjing 210023, China; Jiangxi New Reyphon Biochemical Co., Ltd., Salt and Chemical Industry, Xingan, China.

Bioresource technology
|January 7, 2024
PubMed
概括

这项研究通过小分子和代谢工程来准代谢途径,增强了吉伯雷利克酸 (GA3) 的产生. 优化的菌株使用废食用油实现了3.24g/L的GA3产量.