[与怀孕期间习惯消费超加工食品相关的母性因素]

Natalia Posses Carreira1, Maria Carolina de Lima1, Sofia Germano Travieso2

  • 1Programa de Pós-Graduação em Saúde Pública, Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo. Av. Bandeirantes 3900. 14049-900 Ribeirão Preto SP Brasil. nataliacarreira@usp.br.

Ciencia & saude coletiva
|January 10, 2024
PubMed
概括

年龄较大的孕妇和经济较低阶层的孕妇消费的超加工食品较少. 怀孕前更高的体重指数 (BMI) 与这些食物的消费增加有关.

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