:

Rong-Xia Guan1, Xiao-Yang Guo1, Yue Qu2

  • 1The National Key Facility for Crop Gene Resources and Genetic Improvement (NFCRI), Key Lab of Soybean Biology, Ministry of Agriculture, State Key Laboratory of Crop Gene Resources and Breeding, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, China.

PubMed
概括

开发耐盐大豆品种对于干旱地区至关重要. 研究确定了关键的基因和方法,以改善大豆在不同生长阶段的盐分耐受性,以获得稳定的产量.