潜在的生物控制微生物导致Plasmopara viticola中的减弱致病性
Xiaomeng Shi1,2, Hongmiao Shen3, Yacong Wang1
1College of Forestry, Hebei Agricultural University, Baoding 071000, China.
Phytopathology
|January 11, 2024
概括
葡萄菌病原体Plasmopara viticola的致病性随着重复培养而降低. 从P. viticola中分离的特定细菌和真菌显示出对葡萄菌的高生物控制效率.
科学领域:
- 植物病理学 植物病理学
- 微生物学 微生物学
- 生物控制生物控制
背景情况:
- 葡萄菌 (GDM) 的致病原体Plasmopara viticola在重复的亚培养后表现出降低的致病性.
- 这种减弱的潜在机制和生物控制剂的潜力仍然未得到充分探索.
研究的目的:
- 为了调查在亚培养期间Plasmopara viticola中致病性减弱的原因.
- 识别和评估与P. viticola相关的微生物剂,以了解它们对GDM的生物控制潜力.
主要方法:
- 从不同世代的P. viticola.中分离和培养微生物.
- 对GDM发病率的分离微生物菌株生物控制疗效的评估.
- 使用形态和分子技术识别有效的生物控制菌株.
主要成果:
- 亚培养P. viticola导致GDM发病率下降和微生物种群的转变.
- 四种特定的微生物菌株 (K2,P1,P5,K7) 在亚培养时增加了种群密度.
- 细菌菌株K2 (Curtobacterium herbarum) 和真菌菌株P1 (Thecaphora amaranthi) 和P5 (Acremonium sclerotigenum) 对GDM显示出显著的生物控制功效 (87.5-100.0%).
结论:
- 库尔托细菌 (Curtobacterium herbarum),甲花 (Thecaphora amaranthi) 和亚克雷莫尼乌斯 (Acremonium sclerotigenum) 是导致P. viticola病原性减弱的关键因素.
- 这些已识别的菌株表现出强大的生物控制活性,对抗葡萄菌.
- 这项研究是首次报告C. herbarum和T. amaranthi对GDM的生物控制潜力.
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