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Updated: Jul 5, 2025

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Necropsy-based Wild Fish Health Assessment
Published on: September 11, 2018
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全球鱼捕捞死亡率仍在上升
Boris Worm1, Sara Orofino2,3,4, Echelle S Burns2,3,4
1Biology Department, Dalhousie University, Halifax, NS B3H 4R2, Canada.
概括
截至2019年,全球鱼捕捞死亡人数上升至8000万,影响了危物种. 虽然捕鱼禁令失败了,但区域捕鱼禁令在减少鱼捕捞死亡率方面取得了成功.
科学领域:
- 海洋生物学
- 保护科学
- 渔业管理
背景情况:
- 鱼越来越多地被认为是临灭绝的野生动物,
- 保护法规对鱼捕捞死亡率的影响缺乏全球范围的评估.
研究的目的:
- 估计2012年至2019年的全球鱼捕捞死亡率趋势.
- 评估全球法规的有效性,包括捕禁令和区域捕捞/保留禁令.
- 找出基于证据的鱼过度捕捞解决方案.
主要方法:
- 使用现有数据估计总捕捞死亡率.
- 分析沿海渔业与海底渔业死亡率的趋势.
- 将捕捞死亡率数据与全球监管格局联系起来.
- 包括专家采访.
主要成果:
- 在2012年至2019年期间,渔业死亡率至少从7600万鱼增加到8000万鱼.
- 每年约有2500万名鱼受到威胁.
- 沿海水域的死亡率上升了4%,而大西洋和西太平洋的海底渔业则下降了7%.
- 防止鱼 finning 的广泛立法并没有减少死亡率; 区域鱼捕捞或保留禁令显示出一些成功.
结论:
- 禁止鱼 finning 已经不足以减少整体捕捞死亡率.
- 区域捕捞和保留禁令在缓解鱼过度捕捞方面表现出潜在的有效性.
- 基于证据的解决方案,包括有针对性的区域法规,对于扭转鱼数量下降至关重要.
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