西班牙青少年的家庭用餐和粮食不安全
María Fernanda Barreiro-Álvarez1, Miriam Latorre-Millán2, Anna Bach-Faig3
1Faculty of Health Sciences, Universitat Oberta de Catalunya (Open University of Catalonia, UOC), 08018, Barcelona, Spain.
Appetite
|January 14, 2024
概括
粮食不安全影响了西班牙19.2%的青少年,特别是来自较低社会经济背景的青少年. 促进定期,优质的家庭晚餐可能有助于缓解粮食不安全问题.
科学领域:
- 公共卫生 公共卫生
- 社会学 社会学 社会学
- 营养科学 营养科学
背景情况:
- 到2030年,全球粮食安全目标不太可能实现.
- 儿童的粮食不安全与严重的健康和心理社会问题有关.
- 了解家庭粮食不安全的动态对于有针对性的干预至关重要.
研究的目的:
- 在西班牙特拉萨的青少年和父母之间的家庭晚餐的特点.
- 调查家庭晚餐特点与家庭粮食不安全之间的关系.
- 探索家庭晚餐在减轻粮食不安全后果方面的潜力.
主要方法:
- 在西班牙加泰罗尼亚Terrassa的1017名青少年和261名家长中进行了横截面调查.
- 在2022年收集有关家庭粮食不安全和家庭晚餐模式的数据.
- 统计分析以确定社会经济因素,家庭晚餐和粮食不安全之间的关联.
主要成果:
- 19.2%的受访青少年经历了家庭粮食不安全.
- 较低社会经济地位和外国出身的青少年的粮食不安全率更高.
- 家庭晚餐的更高频率 (≥7/周) 和更好的质量与家庭的粮食安全有关.
结论:
- 家庭晚餐是对青少年粮食不安全的潜在保护因素.
- 促进家庭频繁,高质量饮食的干预措施可以支持粮食安全目标.
- 西班牙的公共卫生运动应该考虑家庭晚餐,以解决青少年的粮食不安全问题.
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