改善高收入殖民国家的第一民族社区获得健康饮食的经济机会:系统的范围审查
Amanda J Lee1, Lisa-Maree Herron2, Stephan Rainow3
1School of Public Health, The University of Queensland, 288 Herston Rd, Herston, QLD, 4029, Australia. Amanda.Lee@uq.edu.au.
Nutrition journal
|January 15, 2024
概括
改善第一民族人民获得健康食品的机会至关重要. 这次审查确定了有前途的干预措施,如食品盒和优惠券,强调社区共同设计,以便更好地获得营养饮食的经济机会.
科学领域:
- 公共卫生 公共卫生
- 健康 公平 卫生 公平
- 土著健康土著健康
背景情况:
- 健康食品的负担能力显著影响了第一民族人民的饮食相关健康状况.
- 这项审查是由Ngaanyatjarra Pitjantjatjara Yankunytjatjara妇女委员会 (NPYWC) 委托进行的,旨在解决第一民族社区获得健康食品的经济问题.
- 专注于高收入的殖民国家.
研究的目的:
- 系统地扩大干预和政策范围,改善第一民族社区获得健康食品的经济机会.
- 确定有效的策略和促进措施,以提高健康食品的可负担性.
主要方法:
- 从1996年到2022年5月的研究的系统范围审查.
- 搜索了八个数据库和22个网站,寻找相关的干预和政策.
- 数据提取和描述性合成,通过与NPYWC Anangu研究小组共同设计研讨会验证发现.
主要成果:
- 包括35个出版物,主要来自澳大利亚和美国.
- 确定了21项干预措施,包括价格折扣,补贴,免费食品/优惠券和财政支持.
- 有前途的举措包括食品盒,产品处方,补贴社区商店商品和传统食品计划. 对零售商的直接补贴效果最差.
结论:
- 在21个倡议中,有6个被认为是有前途的,其中5个符合NPYWC社区投入.
- 成功的项目强调社区共同设计,赋权,有针对性的推广和多样化的健康食品供应.
- 障碍包括学习时间短,补贴不足,缺乏基础设施和强加的课程. 调查结果为其他高收入,殖民国家提供了洞察力.
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