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营养状况不佳与老年人奥米克朗感染的严重程度有关

Xiaohan Gu1, Yongchao Guo1, Yongmei Shi2,3

  • 1Department of Clinical Nutrition, Ruijin Hospital, Shanghai Jiao Tong University School of Medicine, Shanghai, 200025, China.

BMC infectious diseases
|January 15, 2024
PubMed
概括

老年人营养状况不佳显著增加了中度至重度的新冠肺炎2019 (COVID-19) 感染Omicron的风险. 保持良好的营养对于老年COVID-19患者的更好的结果至关重要.

关键词:
冠状病毒疾病2019年 (COVID-19) 的发生疾病严重程度 疾病严重程度营养状态 营养状况这就是Omicron.

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