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关于奶牛主要牛奶蛋白质的添加基因变异的证据:一个元分析

Navid Ghavi Hossein-Zadeh1

  • 1Department of Animal Science, Faculty of Agricultural Sciences, University of Guilan, Rasht, Iran.

Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie
|January 17, 2024
PubMed
概括

这一元分析合成了奶牛牛奶蛋白的遗传参数,揭示了中度至高的遗传性. 这些发现表明,牛奶蛋白质的基因改进可能会对生产特征产生最小的影响.

关键词:
卡西因 (casein) 是一种蛋白质.乳牛牛奶牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛牛遗传参数估计 遗传参数估计系统性审查 系统性审查乳清蛋白是一种乳清蛋白质.

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