肠道微生物群对血液胆固醇的影响:对机制的审查
Chuanling Deng1, Jingjin Pan1, Hanyue Zhu1
1School of Food Science and Engineering/National Technical Center (Foshan) for Quality Control of Famous and Special Agricultural Products (CAQS-GAP-KZZX043), Foshan University, Foshan 528011, China.
Foods (Basel, Switzerland)
|January 17, 2024
概括
肠道微生物群通过五种关键机制影响胆固醇代谢,包括胆酸修饰和短链脂肪酸生产. 调节肠道细菌为管理高胆固醇和心血管疾病提供了新的策略.
科学领域:
- 微生物学 微生物学
- 代谢健康 代谢健康
- 营养科学 营养科学
背景情况:
- 肠道微生物群是饮食和人类健康之间的关键联系.
- 越来越多的证据表明肠道微生物群与胆固醇代谢调节有关.
研究的目的:
- 审查肠道微生物群影响胆固醇代谢的机制.
- 探索调节肠道微生物群以调节胆固醇的饮食成分.
主要方法:
- 关于肠道微生物群和胆固醇的科学研究的文献综述.
- 对微生物对胆固醇影响的五种拟议机制的分析.
- 检查与肠道微生物群相互作用的食品成分,以控制胆固醇.
主要成果:
- 肠道微生物群通过胆汁酸比率,SCFA生产抑制合成,基因表达调节,胆固醇转化为醇和LPS减少影响胆固醇.
- 饮食中的多糖,多,多不和脂肪酸,植物和dikaffeoylquinic酸显示出通过微生物群相互作用来调节胆固醇的潜力.
结论:
- 肠道微生物群调节为高胆固醇血症提供了一个有希望的治疗途径.
- 针对肠道微生物群及其与饮食成分的相互作用,可以帮助管理心血管疾病风险.
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