明天的孩子的未来:在最初的1000天里避免食用盐
Giorgia Mazzuca1, Silvia Artusa1, Angelo Pietrobelli1
1Pediatric Clinic, Department of Surgical Sciences, Dentistry, Pediatrics and Gynecology, University of Verona, 37126 Verona, Italy.
Children (Basel, Switzerland)
|January 23, 2024
概括
在生命的前1000天内限制盐的摄入量对于终身健康至关重要. 在幼儿营养中避免添加盐,可以防止未来出现肥胖和高血压等健康问题.
科学领域:
- 儿科 儿科 儿科
- 营养科学 营养科学
- 公共卫生 公共卫生
背景情况:
- 在前1000天的最佳营养显著影响长期健康.
- 儿童高盐摄入量,在发达国家很常见,与不良的心血管结果有关.
- 儿科医生在教育家长关于食盐的影响方面发挥着至关重要的作用.
研究的目的:
- 审查关于盐消费在前1000天后果的文献.
- 分析在这个关键的发育时期避免食用盐的好处.
- 为了突出早期盐摄入量与成人健康之间的联系.
主要方法:
- 在PubMed/MedLine索引的研究的文献综述.
- 分析了早期生活中食用盐的短期和长期影响.
- 综合性审查,重点关注生命的前1000天.
主要成果:
- 过度摄入盐是高血压和心血管问题的主要驱动因素.
- 早期高盐消耗与成年人肥胖和增加盐敏感性有关.
- 负面的健康结果包括增加的死亡率和持续到成年期的发病率.
结论:
- 在最初1000天的补充食中避免食用盐对于儿童的发育至关重要.
- 减少盐的摄入量有助于改善心血管健康,并预防晚年慢性疾病.
- 早期关于盐的饮食习惯显著影响终身健康轨迹.
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