在运动小鼠中研究Tyr-Pro-Leu-Pro的抗疲劳机制,使用无标签蛋白质组学

Jiaming Cai1, Ye Tao1, Lujuan Xing1

  • 1State Key Laboratory of Meat Quality Control and Cultured Meat Development, College of Food Science and Technology, Nanjing Agricultural University, Nanjing 210095, P.R. China.

概括

酵母衍生的Tyr-Pro-Leu-Pro (YPLP) 通过减少Nrf2通路的氧化应激,并通过AMPK通路促进能量代谢,从而提高肌肉耐力,揭示其抗疲劳机制.