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相关概念视频

Oligosaccharide Assembly01:24

Oligosaccharide Assembly

2.8K
Protein glycosylation starts in the ER lumen and continues in the Golgi apparatus. Glycosyltransferases catalyze the addition of sugar molecules or glycosylation of proteins. Usually, these enzymes add sugars to the hydroxyl groups of selected serine or threonine residues to form O-linked glycans or the amino groups of asparagine residues to form N-linked glycans. Different positions on the same polypeptide chain can contain differently linked glycans.
Multiple sugar molecules that may or may...
2.8K
Protein Glycosylation01:25

Protein Glycosylation

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Glycosylation, the most common post-translational modification for proteins, serves diverse functions. Adding sugars to proteins makes the proteins more resistant to proteolytic digestion. Glycosylated proteins can act as markers and receptors to promote cell-cell adhesion. Additionally, they have many essential quality control functions in the cell, such as correct protein folding and facilitating transport of misfolded proteins to the cytosol, which can be degraded.
Glycosylation occurs in...
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Cell Specific Gene Expression01:58

Cell Specific Gene Expression

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Multicellular organisms contain a variety of structurally and functionally distinct cell types, but the DNA in all the cells originated from the same parent cells. The differences in the cells can be attributed to the differential gene expression. Liver cells, whose functions include detoxification of blood, production of bile to metabolize fats, and synthesis of proteins essential for metabolism, must express a specific set of genes to perform their functions. Gene expression also varies with...
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Proteoglycans01:05

Proteoglycans

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Glycans, a class of complex heterogeneous molecules, can be covalently attached to proteins to form glycosylated proteins that regulate various physiological and pathological processes. Glycosylated proteins or glycoproteins comprise N-linked and O-linked oligosaccharides. O-glycosylation is the most common type of protein glycosylation. Here, glycans attach to the oxygen atom of the hydroxyl groups of Serine or Threonine residues. O-linked glycosylation occurs later in protein processing,...
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General Transcription Factors01:30

General Transcription Factors

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Tissue-specific transcription factors contribute to diverse cellular functions in mammals. For example, the gene for beta globin, a major component of hemoglobin, is present in all cells of the body. However, it is only expressed in red blood cells because the transcription factors that can bind to the promoter sequences of the beta globin gene are only expressed in these cells. Tissue-specific transcription factors also ensure that mutations in these factors may impair only the function of...
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相关实验视频

Updated: Jul 5, 2025

Droplet Barcoding-Based Single Cell Transcriptomics of Adult Mammalian Tissues
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Droplet Barcoding-Based Single Cell Transcriptomics of Adult Mammalian Tissues

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细胞和组织特异性糖基化途径由单细胞转录组学提供信息.

Panagiotis Chrysinas1, Shriramprasad Venkatesan1, Isaac Ang2

  • 1Department of Chemical and Biological Engineering, University at Buffalo-SUNY, Buffalo, NY, 14260, USA.

bioRxiv : the preprint server for biology
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概括

单个人体细胞表达了大约一半的潜在糖基因,具有明显的层次结构和组织特异性模式. 转录因子揭示了在各种器官系统中对糖基化过程的协调控制.

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Glycan Node Analysis: A Bottom-up Approach to Glycomics
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Droplet Barcoding-Based Single Cell Transcriptomics of Adult Mammalian Tissues

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科学领域:

  • 葡萄糖科学 葡萄糖科学
  • 单细胞生物学 单细胞生物学
  • 人类基因组学 人类基因组学

背景情况:

  • 单细胞研究在生物学上取得了很大的进步,但在葡萄糖科学方面发展不足.
  • 了解细胞糖化对各种生物过程至关重要.

研究的目的:

  • 分析人类组织和细胞类型中单细胞糖原表达.
  • 为了识别糖基化途径中的层次结构和模式.
  • 为了探索调节糖化酶的转录因子.

主要方法:

  • 来自"智慧表"数据集的单细胞RNA测序数据的分析.
  • 使用一种特定于糖化基因的基因本体学 (GlycoEnzOnto).
  • 研究了糖基因和转录因子表达模式.

主要成果:

  • 单个细胞在中位数测序深度检测到400个糖基因中的40-50个,和在200个.
  • 观察到的层次结构:核酸-糖合成/运输 > 核心酶 > 甘氨酸修饰 > 终端修饰.
  • 细胞类型显示基于器官/组织来源的可变糖路表达,表明细微的模式.
  • 鉴定了核心生物合成和终端修饰的独特的转录因子分组.

结论:

  • 平均人类细胞表达了大约一半的葡萄糖基因库.
  • 糖化模式是细胞和组织特异的,受器官起源的影响.
  • 转录因子在协调各种糖化过程中发挥着关键作用.
  • 提供了网络工具来探索这些复杂的相互连接.