在美国成年人中使用风味非烟草烟草制品的使用模式,2010-2019年
Kerui Xu1, Terrence Lee1, Carolyn M Reyes-Guzman2
1Office of Science, Center for Tobacco Products, Food and Drug Administration, Silver Spring, MD, USA.
Preventive medicine
|January 25, 2024
概括
在电子尼古丁输送系统的使用者中,风味非烟草烟草产品的使用增加,但在雪茄和烟斗中下降. 这些模式凸显了美国成年人中调味烟草消费的发展趋势.
科学领域:
- 公共卫生 公共卫生
- 控制烟草的控制方式
- 流行病学 流行病学
背景情况:
- 风味非烟草烟草制品 (NCTP) 被美国成年人广泛使用.
- 了解风味NCTP的当前使用模式对于公共卫生倡议至关重要.
研究的目的:
- 从2010年到2019年,根据风味偏好和风味类别评估当前成人NCTP使用情况.
- 更新关于调味NCTP消费的流行率的估计.
主要方法:
- 分析2010-2019年烟草使用情况 补充当前人口调查数据.
- 定义的风味使用是过去30天的薄荷/薄荷或水果/其他风味的使用.
- 检查了2018-2019年风味烟草和烟草风味单独使用者的人口和烟草使用差异.
主要成果:
- 电子尼古丁输送系统 (ENDS) 用户的风味使用增加 (2018-2019年79.0%,2014-2015年66.6%).
- 与2014-2015年相比,2018-2019年,雪茄和烟斗的吸烟者在香味的使用量下降.
- 果实/其他风味在ENDS和烟斗用户中占主导地位,而烟草风味则主导了雪茄和无烟烟草的使用.
结论:
- 成年ENDS用户中使用调味NCTP的使用量有所增加,但在雪茄和烟斗吸烟者中却有所下降.
- 调查结果为针对口味产品的烟草监管战略提供了洞察力.
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