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劳动的组成和时间分工调节混合糖发酵由一个工程酵母联盟混合糖发酵

Jonghyeok Shin1,2, Siqi Liao3, Nurzhan Kuanyshev1

  • 1Carl R. Woese Institute for Genomic Biology, University of Illinois at Urbana-Champaign, Urbana, IL, USA.

Nature communications
|January 26, 2024
PubMed
概括

合成微生物群落通过分工 (DOL) 增强生物处理. 这项研究表明,DOL允许在酵母联盟中进行可调的混合糖发酵,以优化乙醇生产.

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Fates of Pyruvate01:20

Fates of Pyruvate

Pyruvate is the end product of glycolysis, where glucose is oxidized to pyruvate, simultaneously reducing NAD+ to NADH. Two molecules of ATP are also produced by substrate-level phosphorylation.
In aerobic organisms, pyruvate is metabolized via the citric acid cycle to produce reduced coenzymes NADH and FADH2. These coenzymes are then oxidized in the electron transport chain to produce ATP and, in the process, regenerate the NAD+ and FAD. As seen in some cell types and organisms, fermentation...
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