澳大利亚的COVID-19限制如何影响澳大利亚的酒精消费? 一个纵向研究研究
Yvette Mojica-Perez1, Michael Livingston1,2,3, Amy Pennay1
1Centre for Alcohol Policy Research, La Trobe University, Melbourne, Australia.
Drug and alcohol review
|January 28, 2024
概括
澳大利亚维多利亚州的COVID-19限制没有改变整体酒精消费,但将饮酒转移到家庭. 高风险饮酒者减少了饮酒量,这表明现场限制有效地针对更重的酒精消费.
科学领域:
- 公共卫生 公共卫生
- 流行病学 流行病学
- 酒精研究 酒精研究
背景情况:
- 澳大利亚维多利亚州比其他州实施了更严格的COVID-19公共卫生措施.
- 了解这些措施对酒精消费的影响对于公共卫生政策至关重要.
研究的目的:
- 调查COVID-19公共卫生措施对维多利亚州与澳大利亚其他地区相比对酒精消费的影响.
- 为了检查总和特定地点的酒精消费的变化.
- 评估疫情前饮酒风险组之间的差异性影响.
主要方法:
- 长度研究,有六个调查波 (2020年4月至12月).
- 775名成年参与者提供了有关酒精使用和饮酒地点的数据.
- 根据2019年的消费情况,参与者被分为低,中等和高风险饮酒组.
主要成果:
- 在封锁期间,维多利亚州和澳大利亚其他州的总酒精消费量没有显著差异.
- 家庭饮酒增加;在许可场所,公共空间和他人家中消费减少.
- 高风险饮酒者每天的饮酒量减少了两杯标准饮料;低/中等风险组保持稳定.
结论:
- 由于COVID-19的限制,特别是在经过许可的场所,高风险饮酒者之间的消费量不成比例地减少.
- 减少酒精在场所的可用性可能是制重度饮酒的有效策略.
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