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昆通过调节肠道微生物群不平衡来缓解卵巢切除的老鼠的骨质疏松症
Jinfang Dou1, Zhengting Liang2, Jiaxian Liu3
1School of Traditional Chinese Medicine, Beijing University of Chinese Medicine, Beijing, China.
Journal of the science of food and agriculture
|January 29, 2024
概括
昆的消费通过改善骨密度和微观结构,有利于绝经后的骨质疏松症. 它还在卵巢切除诱导的骨质疏松症模型中积极调节肠道微生物群组成和肠道屏障功能.
科学领域:
- 营养科学 营养科学
- 微生物组研究 微生物组研究
- 骨生物学 骨生物学 骨生物学
背景情况:
- 绝经后的骨质疏松症 (PMO) 涉及骨代谢和肠道微生物群的失调.
- 昆对PMO的影响仍未得到研究.
- 昆是一种富含营养的谷物,具有潜在的治疗性质.
研究的目的:
- 为了研究昆在卵巢切除 (OVX) 鼠标模型中的骨保护作用.
- 探索昆对骨代谢和肠道微生物群的机制.
主要方法:
- 卵巢切除术 (OVX) 在老鼠身上进行,以诱导骨质疏松症.
- 昆干预药物被给予OVX大鼠.
- 分析了骨密度,状结构,肠道屏障功能和肠道微生物群组成.
主要成果:
- 昆改善了与骨质疏松症相关的生化参数和OVX大鼠的骨密度.
- 米修复了肠道屏障,通过调节紧密结合蛋白.
- 昆调节了肠道微生物群,增加了Firmicutes,减少了Bacteroidetes和Prevotella.
结论:
- 昆通过改善骨微观结构和新陈代谢来防止OVX大鼠的骨质损失.
- 昆可以逆转高肠道透性,并使OVX大鼠的肠道微生物群组成正常化.
- 这些发现凸显了菜作为治疗绝经后骨质疏松症的饮食干预的潜力.
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