巴基斯坦6-23个月龄段儿童的最低饮食多样性和相关决定因素
Ramesh Kumar1, Tahir Mahmood2, Nawal Naeem3
1College of Public Health Sciences, Chulalongkorn University, Bangkok, 10330, Thailand.
Scientific reports
|February 1, 2024
概括
6-23个月龄的巴基斯坦儿童的最低饮食多样性 (MDD) 很低,只有20%的儿童达到标准. 诸如年龄,母亲的教育和财富等因素显著影响了MDD,突出了针对性干预的必要性.
科学领域:
- 营养科学 营养科学
- 公共卫生 公共卫生
- 儿科 儿科 儿科
背景情况:
- 营养不良和较低的最低饮食多样性 (MDD) 是巴基斯坦重要的公共卫生问题.
- MDD是评估婴儿和幼儿养实践的关键指标.
- 关于巴基斯坦MDD患病率和相关因素的现有数据需要更新分析.
研究的目的:
- 评估巴基斯坦6至23个月龄的儿童中最低饮食多样性 (MDD) 的患病率.
- 确定与在这个脆弱的年龄组中实现MDD相关的因素.
- 为改善巴基斯坦儿童营养策略提供证据.
主要方法:
- 采用最新的巴基斯坦多重指标集群调查 (MICS) 数据进行的横截面研究.
- 所有省份的多阶段采样包括18699名6至23个月龄的儿童.
- 统计分析采用了逻辑回归和千平方测试.
主要成果:
- 只有20%的6至23个月龄的儿童达到MDD标准,省区差异很大 (17-29%).
- 较年长的孩子 (18-23个月) 遇到MDD的几率是2.45倍.
- 与MDD相关的重要因素包括孩子的年龄,腹,产前护理,母亲的教育,计算机访问,财富和居住地.
结论:
- 巴基斯坦幼儿的饮食多样性非常低.
- 母亲教育和社会经济地位是改善儿童饮食多样性的强有力的预测因素.
- 紧急建议采取措施,促进婴儿和幼儿多样化的食物摄入.
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