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Updated: Jul 4, 2025

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用Gluconobacter菌株生产糖酸盐:酶和生物技术应用

Naoya Kataoka1,2

  • 1Organization for Research Initiatives, Yamaguchi University, Yamaguchi, Japan.

Bioscience, biotechnology, and biochemistry
|February 7, 2024
PubMed
概括

葡萄糖菌细菌通过糖的氧化产生有价值的酸葡萄糖. 这篇评论详细介绍了它们独特的酶和代谢工程,以实现高效的工业生产.

关键词:
葡萄糖菌 spp 的种类.甲基酸盐是什么 甲基酸盐是什么 甲基酸盐是什么与膜结合的脱酶.代谢工程是代谢工程.氧化发酵过程中的氧化发酵.

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Fates of Pyruvate01:20

Fates of Pyruvate

Pyruvate is the end product of glycolysis, where glucose is oxidized to pyruvate, simultaneously reducing NAD+ to NADH. Two molecules of ATP are also produced by substrate-level phosphorylation.
In aerobic organisms, pyruvate is metabolized via the citric acid cycle to produce reduced coenzymes NADH and FADH2. These coenzymes are then oxidized in the electron transport chain to produce ATP and, in the process, regenerate the NAD+ and FAD. As seen in some cell types and organisms, fermentation...
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