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Updated: Jul 3, 2025

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烧烤数据:将规范曲线分析应用于红肉和所有原因的死亡率

Yumin Wang1, Tyler Pitre2, Joshua D Wallach3

  • 1Department of Biomedical Informatics, Harvard Medical School, Boston, MA, USA.

Journal of clinical epidemiology
|February 14, 2024
PubMed
概括

规范曲线分析为营养流行病学提供了一种新的方法,揭示了红肉对死亡率的多种影响. 这种方法解决了分析灵活性,表明许多规范表明死亡风险降低.

关键词:
所有原因的死亡率.多元化分析多元化分析营养 营养 营养 营养 营养红肉 红肉 红肉 红肉规范曲线分析分析规范曲线分析效果的振动 效果的振动

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