Jie Zhang1, Huiqin Zhang1, Yue Xiao2

  • 1State Key Laboratory of Food Science and Resources, Jiangnan University, Wuxi, Jiangsu 214122, China; School of Food Science and Technology, Jiangnan University, Wuxi, Jiangsu 214122, China.

概括

乳杆菌外聚糖 (EPSs) 显示抗炎作用,但在物种之间有所不同. 某些EPS,特别是富含果糖的EPS,通过调节细胞因子水平和巨细胞反应,在体内表现出强大的抗炎活性.