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促进糖运输,提高大米的干旱耐受性

Guang Chen1,2,3, Wenli Lian1,2,3, Anjing Geng1,2,3

  • 1Institute of Quality Standard and Monitoring Technology for Agro-Products of Guangdong Academy of Agricultural Sciences, Guangzhou 510640, China.

International journal of molecular sciences
|February 24, 2024
PubMed
概括

提高大米的干旱耐受性包括促进糖运输. 通过OsHAK1促进体对OsSUT1的宫外表达改善了糖的运动和干旱下的植物弹性,类似于OsFLN2. 这为改善谷物作物提供了新的战略.

关键词:
耐旱耐受性 耐旱耐受性可诱导的促进剂促进剂米米饭 米饭 米饭 米饭.糖运输 糖运输 糖运输

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