是否遵循了饮食师的建议? 一项对儿科住院和门诊患者的描述性研究
Bryanna Umentum1, Hannah Jang Kim2, Ashley Adkins1
1Milwaukee Hospital-Children's Wisconsin, Milwaukee, WI, USA.
营养学家的营养建议在医院中得到了很好的执行,但门诊患者的遵循却很差. 这凸显了在门诊儿科护理机构需要改进的坚持策略的需要.
科学领域:
- 儿童营养学 儿童营养学
- 临床营养学 临床营养学
- 医疗保健 实施 科学 科学
背景情况:
- 儿科患者营养不良需要及时有效的营养干预措施.
- 营养学家推的营养建议对于治疗儿科营养不良至关重要.
- 了解实施差距是优化患者治疗结果的关键.
研究的目的:
- 描述营养学家对营养不良儿科患者的营养建议的实施情况.
- 调查与推实施变化相关的因素.
- 为了比较医院和门诊护理机构之间的实施率.
主要方法:
- 一项横截面回顾性研究分析了来自186名住院和565名门诊儿科患者 (2020年2月 - 2021年1月) 的数据.
- 收集的数据包括患者人口统计,诊断,营养不良状态,停留时间和营养治疗建议.
- 实施/遵守被分为"完全"",部分"或"没有",分析时将"部分"和"没有"结合起来.
主要成果:
- 在79.6%的住院儿科患者中,实施了营养学家的建议.
- 在门诊患者 (46.4%) 中,遵守营养建议的程度明显较低.
- 住院实施因年龄,部门和住院时间而异;在门诊坚持方面没有发现显著差异.
结论:
- 营养学家的营养建议在医院环境中具有很高的实施率.
- 在门诊儿科患者群体中,对营养建议的遵守特别糟糕.
- 有针对性的干预措施是必要的,以加强在门诊机构的营养建议的遵守.
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