益生菌作为肠-大脑轴对认知发展的调节剂
Akash Kumar1, Bhagavathi Sundaram Sivamaruthi2,3, Swarnima Dey1,4
1Department of Food Technology, SRM University, Sonipat, Delhi, India.
Frontiers in pharmacology
|March 6, 2024
概括
益生菌可以通过恢复肠道微生物群平衡和减少炎症来改善认知健康. 需要进一步的研究来确保益生菌在神经疾病中的安全性和有效性.
科学领域:
- 微生物学 微生物学
- 神经科学是一个神经科学.
- 免疫学 免疫学 免疫学
背景情况:
- 人的肠道微生物群 (GM) 在各种生理过程中发挥着至关重要的作用,包括免疫和消化.
- 新兴研究强调了肠-大脑轴,这是一个双向通信网络,将肠道健康与大脑功能联系起来.
- 肠道功能障碍与神经系统并发症和认知缺陷有关.
研究的目的:
- 审查益生菌在认知健康中的作用和意义.
- 探索益生菌在预防和治疗神经系统疾病方面的潜力.
- 讨论益生菌影响肠-大脑轴的机制.
主要方法:
- 对益生菌和认知功能的临床前和临床研究的审查.
- 分析益生菌对肠道微生物群组成和功能的影响.
- 检查益生菌对炎症标志物和神经营养因子的影响.
主要成果:
- 益生菌可以恢复健康的转基因,降低肠道pH值,减少致病微生物.
- 益生菌通过幽默,免疫,内分泌和神经通路积极调节肠-大脑轴.
- 益生菌在改善认知缺陷和神经系统并发症方面有很大的潜力.
结论:
- 益生菌是一种有前途的治疗策略,可以增强认知健康.
- 用益生菌恢复肠道微生物群平衡可能会减轻神经问题.
- 需要进一步研究益生菌对认知增强的安全性和最佳使用.
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