食物过敏的初级,二级和三级预防:当前的做法和未来的方向

Caoimhe Cronin1,2,3, Noah Salzberg1, Yuxin Woon2

  • 1Department of Paediatrics and Child Health, University College Cork, Cork, Ireland.

概括

预防儿童食物过敏包括早期引入过敏原和口服免疫治疗等策略. 这些方法旨在减少敏感性,阻止进展,并防止常见过敏原引起的过敏反应.

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