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猪肚的质量变化及其与脂肪度水平的关联

M Albano-Gaglio1, C Zomeño1, J F Tejeda2

  • 1IRTA-Food Quality and Technology, Finca Camps i Armet, 17121 Monells, Spain.

Meat science
|March 12, 2024
PubMed
概括

猪的腹部脂肪严重影响其质地,成分和脂肪分布. 较高的脂肪含量与增加的重量和度相关,影响消费者接受和产品质量.

关键词:
计算机断层扫描 (CT) 是一种计算机断层扫描.脂肪的分布 脂肪的分布脂肪酸是一种脂肪酸.坚定的坚定性 坚定的坚定性形态学 形态学 形态学皮肤 皮肤 皮肤 皮肤

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