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饮食干预对慢性病老年人营养状况的影响

Nunzia Cacciapuoti1, Maria Serena Lonardo1, Mariastella Di Lauro1

  • 1Physiology Nutrition Unit, Department of Clinical Medicine and Surgery, University of Naples Federico II, Via Sergio Pansini 5, 80131 Napoli, Italy.

Nutrients
|March 13, 2024
PubMed
概括

低蛋白充足能量 (LPAE) 饮食改善了慢性病 (CKD) 的老年患者的身体组成和代谢参数. 这种饮食方法没有增加营养不良的风险,这表明它是老年CKD人群的安全工具.

关键词:
在CKD中,它是最好的.在GNRI中,GNRI是GNRI.老年人的营养风险低蛋白饮食 低蛋白饮食营养不良风险 营养不良的风险

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