在巴勒斯坦哺乳期妇女的母乳度
Ramzi Shawahna1,2, Aya Abdi3, Diana Bani-Odeh3
1Department of Physiology, Pharmacology and Toxicology, Faculty of Medicine and Health Sciences, An-Najah National University, Nablus, Palestine.
Acta paediatrica (Oslo, Norway : 1992)
|March 14, 2024
概括
评估了巴勒斯坦妇女的母乳度. 较低度与年龄,失业和维生素/矿物质摄入不足等因素有关,影响母亲和婴儿的健康.
科学领域:
- 营养科学 营养科学
- 公共卫生 公共卫生
- 生物化学 生物化学
背景情况:
- 母乳度在哺乳期和整个哺乳期之间表现出差异.
- 了解这些变化对于确保足够的转移给婴儿至关重要.
研究的目的:
- 为了研究巴勒斯坦哺乳妇女的母乳度.
- 确定影响这些度的人口和饮食因素.
主要方法:
- 人口和饮食数据通过问卷从240名哺乳妇女收集.
- 通过手表达获得的母乳样本 (大约5毫升).
- 使用感应合血质谱法 (ICP-MS) 量化度.
主要成果:
- 母乳中的平均度为285.4±115.1 mg/L.
- 较低的水平与增加的母亲年龄,更长的哺乳期,失业,收入不满以及维生素和矿物质摄入量不足有显著联系.
结论:
- 母乳度明显受到母亲的人口特征和营养状况的影响,特别是维生素和矿物质消费.
- 调查结果为医疗保健提供者和政策制定者提供了必要的数据,旨在提高哺乳妇女及其婴儿的福祉.
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