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Updated: Jul 11, 2026

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从圣尼克泰尔的PDO奶酪生产区隔离的Streptococcus thermophilus的遗传和技术多样性

Anna Grizon1, Sebastien Theil1, Cecile Callon1

  • 1UMR545 Fromage, INRAE, VetAgro Sup, Université Clermont Auvergne, Aurillac, France.

Frontiers in microbiology
|March 15, 2024
PubMed
概括

来自特定奶酪地区的本土性Streptococcus thermophilus菌株表现出高度的遗传和功能多样性. 这种变异性可以被利用来开发独特的起始品种,增强奶酪的特点和地理联系.

关键词:
这种菌株是Streptococcus thermophilus.本土的启动器.奶酪奶酪奶酪是什么意思多样性的多样性多样性的多样性功能性质的功能性质.基因组比较 基因组比较

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