为使阿弗梅克丁发酵残留物脱聚化为增值氨基酸产品的新策略
Chi Ma1, Zhengxin Mao1,2, Qingfen Liu1
1CAS Key Laboratory of Green Process and Engineering, Institute of Process Engineering, Chinese Academy of Sciences, Beijing, China.
阿维尔麦克丁发酵残留物 (AFR) 可以使用盐酸 (HCl) 水解来处理,以恢复有价值的氨基酸. 这种方法实现了67.7%的水解度,为AFR处理和资源回收提供了环保的解决方案.
科学领域:
- 生物化学工程 生物化学工程
- 环境科学 环境科学
- 废物管理 废物管理
背景情况:
- 阿维尔麦克丁发酵残留物 (AFR) 含有丰富的蛋白质.
- 蛋白质脱聚合产生氨基酸,用于植物内潜在的再利用.
- 农业废物的可持续处理是至关重要的.
研究的目的:
- 为了研究用于氨基酸回收的AFR的盐酸 (HCl) 水解.
- 优化水解条件并建立一个预测模型.
- 评估环境影响和资源回收潜力.
主要方法:
- 使用不同的HCl度,固体-液体比率,温度和时间,对AFR的水解.
- 分析水解度 (HD) 和氨基酸组成.
- 检测残留的阿弗梅克丁.
主要成果:
- 达到67.7%的最大水解度 (HD).
- 建立了预测HD和控制实验条件的经验相关性.
- 在水解酸中确定了17种类型的氨基酸.
- 证实了固体-液体反应动力学的主导地位.
- 减少了53.8%的重量%的AFR质量,没有可检测的avermectin.
结论:
- 液化溶解是治疗AFR和恢复氨基酸的有效方法.
- 建立的相关性有助于过程控制和优化.
- 这种方法为AFR的价值化提供了一个可持续和环保的战略.
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