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Updated: Jun 30, 2025

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在基于实时PCR分析的加工食品和蜂蜜中识别有毒的Gelsemium elegans

Gang Wang1, Ying Ren1, Yuying Su1

  • 1Institute of Medicinal Plant Development, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing, China.

Food research international (Ottawa, Ont.)
|March 22, 2024
PubMed
概括

使用matK DNA条形码的新实时PCR (qPCR) 方法可以准确检测蜂蜜和加工食品中的Gelsemium elegans (GE) 污染. 这种敏感的技术有助于预防食物中毒,并确保蜂蜜的质量.

关键词:
沸的沸的地方消化 消化 消化 消化食物中毒是一种食物中毒.高灵敏度的高灵敏度的高灵敏度标识 识别 识别 识别花粉花粉花粉的花粉

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Real Time RT-PCR02:57

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Real-time reverse transcription-polymerase chain reaction, or Real-time RT-PCR, is an analytical tool used to determine the expression level of target genes. The method involves converting mRNA to complementary DNA with the help of an enzyme known as reverse transcriptase, followed by the PCR amplification of the cDNA. These two processes can be performed simultaneously in a single tube or separately as a two-step reaction.
The real-time quantification of the number of amplified products is...
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