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Updated: Jun 30, 2025

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基于粘弹性特性预测单个玉米核的水分含量

Mengmeng Qiao1,2, Guoyi Xia2, Yang Xu1

  • 1College of Engineering, China Agricultural University, Beijing, People's Republic of China.

Journal of the science of food and agriculture
|March 23, 2024
PubMed
概括

这项研究引入了一种使用玉米粘弹性特性的新方法,用于快速检测水分含量. 实力时间数据分析比粘弹性参数更准确,提供了简单有效的质量控制方法.

关键词:
构成模型的构成模型强力-时间图表.玉米 玉米的核 玉米的核含水量 含水量 含水量粘性弹性粘性弹性的

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