DNAROS

Hanhan Xie1, Yedan Zheng1, Mengyue Xue1

  • 1State Key Laboratory for Conservation and Utilization of Subtropical Agro-Bioresources, Guangdong Laboratory for Lingnan Modern Agriculture, Key Laboratory of Biology and Genetic Improvement of Horticultural Crops (South China), Ministry of Agriculture and Rural Affairs, Guangdong Litchi Engineering Research Center, College of Horticulture, South China Agricultural University, Guangzhou, 510642, China.

PubMed
概括

通过调节活性氧物种 (ROS),DNA甲基化影响了李子种子的发育. LcGPX6的高甲基化增加了ROS,导致种子流产,而较低的甲基化促进了正常的种子生产.