COVID-19及其对果价值链参与者的利的影响
Edward Ebo Onumah1, Bright Ketadzo1, Abigail Ampomah Adaku1
1Department of Agricultural Economics and Agribusiness, School of Agriculture, University of Ghana, Legon, Accra, Ghana.
PloS one
|April 3, 2024
概括
COVID-19对加纳的果价值链参与者产生了重大影响. 生产商和分销商面临利损失,而加工商则看到了收益,突出了脆弱性和需要有针对性的政策.
科学领域:
- 农业经济学 农业经济学
- 供应链管理 供应链管理
- 发展研究 发展研究 研究
背景情况:
- 由于COVID-19大流行扰乱了全球价值链,需要对弹性进行评估.
- 了解对农业部门的影响对于粮食安全和经济稳定至关重要.
- 加纳果价值链的参与者在疫情期间面临前所未有的挑战.
研究的目的:
- 评估COVID-19对加纳南部果价值链参与者的利能力的影响.
- 分析果价值链中的治理结构和市场信息传播联系.
- 确定果价值链中不同参与者的脆弱性和弹性因素.
主要方法:
- 2020年,加纳三个地区对240名受访者进行了为期两年的小组调查.
- 用于受访者选择的多阶段采样技术.
- 净农业收入,社会网络分析和差异差异模型被用于数据分析.
主要成果:
- 与生产商和分销商相比,果加工商表现出更大的谈判能力和更高的利.
- 生产者比价值链中的其他参与者获得了更多的市场信息.
- 基于农民的组织 (FBO) 成为市场信息传播的关键有影响力的节点.
结论:
- COVID-19对果生产商和分销商的利产生了负面影响,使他们变得脆弱.
- 果加工商经历了积极的利影响,证明了对疫情冲击的稳定性.
- 应急准备的改革政策应优先考虑脆弱的参与者 (生产商,分销商) 并加强食品食品经营者在信息传播中的作用.
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