植物化学物质参与缓解重金属诱导的无声毒性
Jessica Ceramella1, Azzurra Chiara De Maio1, Giovanna Basile1
1Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, 87036 Cosenza, Italy.
Foods (Basel, Switzerland)
|April 13, 2024
概括
重金属 (HMs) 通过受污染的食物对健康构成风险. 植物化学品和益生菌提供了减轻HM毒性的自然方法,为化疗提供了更安全的替代方案.
科学领域:
- 环境科学 环境科学
- 毒理学 毒理学 毒理学
- 人类健康 人类健康 人类健康
背景情况:
- 重金属 (HM) 是天然存在的具有高原子质量的元素.
- 工业使用和食品链的污染增加了HM暴露风险.
- 身体中过度的HM水平会导致慢性健康问题和环境破坏.
研究的目的:
- 审查重金属对健康的影响.
- 探索用于减轻重金属毒性的天然化合物.
- 评估传统化疗法的替代方案.
主要方法:
- 关于重金属和天然化合物的科学数据的文献综述.
- 对植物化学品,草药提取物和益生菌的研究分析.
- 评估它们在减少重金属引起的损伤方面的有效性.
主要成果:
- 饮食成分和植物抗氧化剂可以预防或减少HM引起的损伤.
- 植物化学物质,植物提取物和益生菌在减轻HM毒性方面显示出希望.
- 与化疗相比,这些自然干预措施提供了一种潜在的更安全的方法.
结论:
- 天然的饮食成分有效地对抗重金属毒性.
- 植物化学品和益生菌是管理重金属健康风险的有希望的策略.
- 对这些自然剂的进一步研究可以改善健康结果.
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