凯菲尔的营养特征,健康影响和应用
Oladayo Emmanuel Apalowo1, Grace Adeola Adegoye1,2, Teresia Mbogori2
1Department of Food Science, Nutrition and Health Promotion, Mississippi State University, Starkville, MS 39762, USA.
Foods (Basel, Switzerland)
|April 13, 2024
概括
,一种发酵益生菌饮料,对肠道微生物群的组成和健康产生积极影响. 它的生物活性化合物为管理与肠道失调相关的与年龄有关的疾病提供了一个有希望的自然策略.
科学领域:
- 微生物学 微生物学
- 营养科学 营养科学
- 胃肠病学 胃肠病学
背景情况:
- 全球与年龄相关的非传染性慢性病 (NCD) 增加,如糖尿病,心血管,神经退行性疾病和癌症.
- 肠道微生物群失调和非传染性疾病的发病之间的确立联系.
- ,一种发酵益生菌乳制品饮料,以其调节肠道微生物群的潜力及其丰富的生物活性化合物特征而闻名.
研究的目的:
- 综合证据,证明的生物活性化合物对肠道微生物群的调节作用.
- 探索在促进健康和管理非传染性疾病方面的潜力.
- 为了研究基底的机制,凯菲尔的肠道微生物群调节和它与人类疾病的联系.
主要方法:
- 33项研究的综合文献综述.
- 专注于实验动物模型.
- 对的营养特性和生物活性化合物的分析.
主要成果:
- 凯菲尔具有重要的营养价值,含有必需的微量营养素和氨基酸.
- 凯菲尔的生物活性化合物在各种摄入水平上对肠道微生物群产生调节作用.
- 有证据表明,酒有潜力改善肠道疾病和相关健康问题.
结论:
- 凯菲尔的生物活性化合物在调节肠道微生物群方面发挥着至关重要的作用,影响整体生理健康.
- 凯菲尔代表了一种有希望的功能性食品,用于预防和管理与年龄相关的疾病.
- 对的机制和食品工业应用的进一步研究是有必要的.
更多相关视频
相关概念视频
Inflammatory Bowel Disease III: Diagnostic Studies and Management I-Nutritional Therapy
331
Various diagnostic tests are employed in the diagnostic process for Inflammatory Bowel Disease (IBD), particularly to differentiate between Crohn's disease and ulcerative colitis.
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the...
Diagnostic studies
A colonoscopy is the definitive screening test, distinguishing ulcerative colitis from other colon diseases with similar symptoms. During a colonoscopy test, inflamed mucosa with exudate ulcerations can be observed, and biopsies are taken to determine the histologic characteristics of the...
331
Bacterial Flora of the Large Intestine
435
The gut microbiome is formed by a vast and diverse community of bacteria that colonizes our large intestine. These bacteria start residing in the gut from birth and continue diversifying throughout life, influenced by factors such as diet, lifestyle, and stress. The gut bacterial community also includes bacteria from food and those that enter the colon through the anus.
The normal gut flora of the colon plays a critical role in generating essential vitamins such as vitamins K, B5, and B7.
The normal gut flora of the colon plays a critical role in generating essential vitamins such as vitamins K, B5, and B7.
435
Applications of IR Spectroscopy: Overview
587
The non-destructive nature and ability to provide valuable chemical information make IR spectroscopy a versatile technique with broad applications in various scientific and industrial fields. IR spectroscopy is commonly used to identify and characterize organic and inorganic compounds. It provides information about the functional groups present in a molecule and the bonding between atoms. This helps in the structural elucidation of compounds during organic synthesis, pharmaceutical research,...
587
The Roles of Bacteria and Fungi in Plant Nutrition
35.3K
Plants have the impressive ability to create their own food through photosynthesis. However, plants often require assistance from organisms in the soil to acquire the nutrients they need to function correctly. Both bacteria and fungi have evolved symbiotic relationships with plants that help the species to thrive in a wide variety of environments.
35.3K
Fates of Pyruvate
8.4K
Pyruvate is the end product of glycolysis, where glucose is oxidized to pyruvate, simultaneously reducing NAD+ to NADH. Two molecules of ATP are also produced by substrate-level phosphorylation.
In aerobic organisms, pyruvate is metabolized via the citric acid cycle to produce reduced coenzymes NADH and FADH2. These coenzymes are then oxidized in the electron transport chain to produce ATP and, in the process, regenerate the NAD+ and FAD. As seen in some cell types and organisms, fermentation...
In aerobic organisms, pyruvate is metabolized via the citric acid cycle to produce reduced coenzymes NADH and FADH2. These coenzymes are then oxidized in the electron transport chain to produce ATP and, in the process, regenerate the NAD+ and FAD. As seen in some cell types and organisms, fermentation...
8.4K
Overview of Metabolism
30.1K
Living cells constantly carry out various chemical reactions which are necessary for their proper functioning. These reactions are interlinked to one another via multiple pathways. The collection of these chemical reactions is known as metabolism.
Plant Metabolism
Sunlight, the primary source of energy in plants, is first absorbed by the chlorophyll pigments present in their leaves. Plants then use this energy to carry out photosynthesis, where water is oxidized into oxygen and carbon dioxide...
Plant Metabolism
Sunlight, the primary source of energy in plants, is first absorbed by the chlorophyll pigments present in their leaves. Plants then use this energy to carry out photosynthesis, where water is oxidized into oxygen and carbon dioxide...
30.1K


