参数估计和偏差评估在使用真实和模拟数据的汉武牛尸体特征的遗传评估中的偏差
Mohammed Bedhane1, Julius van der Werf2, Sara de Las Heras-Saldana2,3
1College of Agriculture & Natural Resources, Michigan State University, East Lansing, MI 48824, USA.
Journal of animal science and technology
|April 15, 2024
概括
使用商业数据可以改进对牛尸体特征的遗传评估. 然而,在屠宰前按体重分类动物会引入偏差,影响估计的繁殖价值.
科学领域:
- 动物育种与遗传学
- 量化遗传学 量化遗传学
- 畜牧业生产 畜牧业生产
背景情况:
- 尸体和肉类的质量特征是遗传的,可以通过选择来改善.
- 商业农场数据丰富,但可能含有因动物分类而导致的偏差.
- 遗传评估依赖于性能数据,商业数据提供量但潜在的不准确性.
研究的目的:
- 估计韩国汉武牛的尸体和肉质特征的遗传参数.
- 评估将动物按早期特征分类对后期特征的遗传评估的影响.
- 在遗传评估中量化由非随机当代分组引起的偏差.
主要方法:
- 用一个大数据集 (n = 469,002) 基于行业的尸体性能记录来估计遗传参数.
- 使用实际性能数据进行参数估计和模拟数据进行偏差评估.
- 研究了根据早期特征对随后的特征评估将动物分类为当代群体的影响.
主要成果:
- 商业屠宰场的数据对于对肉牛尸体特征的遗传评估是有价值的.
- 观察到"收获效应",导致因屠宰前重量分类而导致偏见的遗传评估.
- 非随机的当代组分配显著偏差估计的繁殖值,特别是在高度相关的特征.
结论:
- 商业性尸体数据可以增强肉牛遗传改进计划.
- 屠宰前分类实践在遗传评估中引发了重大偏见.
- 准确的遗传评估需要仔细考虑当代分组和潜在的分类偏见.
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