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特殊需要儿童中的营养问题 特殊需要儿童的农村家庭 儿童家园 靠近 奈
Vigneshwar K S1, Pankaj B Shah1
1Department of Community Medicine, Sri Ramachandra Institute of Higher Education and Research, Chennai, IND.
Cureus
|April 16, 2024
概括
特殊需求儿童经常面临营养不足和营养不良,影响他们的健康. 涉及护理人员的有针对性的干预措施对于解决这些问题和改善生活质量至关重要.
科学领域:
- 儿科 儿科 儿科
- 公共卫生 公共卫生
- 营养科学 营养科学
背景情况:
- 特殊需求儿童面临重大健康挑战,营养不足和营养不良普遍存在.
- 这些疾病增加了发病率,并对受影响儿童的整体生活质量产生了负面影响.
研究的目的:
- 评估特殊需要儿童的营养状况.
- 为了评估这些孩子的寻求医疗保健的行为.
主要方法:
- 一项研究对46名居住在特殊需要家庭的儿童进行了研究.
- 数据收集包括社会人口统计细节,关于营养状况和健康寻求行为的半结构化问卷,以及临床检查.
主要成果:
- 大多数儿童 (65.22%) 体重不足,其他营养问题包括超重 (6.52%),肥胖 (10.87% 肥胖I,4.35% 肥胖III) 和正常体重 (13.04%).
- 约有37%的儿童利用政府医疗保健设施来满足他们的医疗需求.
结论:
- 显著比例的特殊需求儿童表现出营养缺乏和营养不良的迹象,需要立即关注.
- 干预措施应侧重于纠正这些营养缺陷,强调主要照顾者的参与,特别是母亲.
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