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一种类似于卡尔莫杜林的蛋白质PvCML9负面调节了盐耐受性

Meizhen Yang1, Biyan Zhou2, Zhigang Song1

  • 1College of Life Sciences, Guangdong Engineering Research Center for Grassland Science, South China Agricultural University, Guangzhou, 510642, China.

Plant physiology and biochemistry : PPB
|April 21, 2024
PubMed
概括

卡尔莫杜林类蛋白 (CMLs) 负面调节植物的盐耐受性. 减少PvCML9的表达通过改善离子稳态和抗氧化剂防御来增强盐分耐受性,使OsCML9成为作物改善的目标.

关键词:
卡尔莫杜林类蛋白质是一种卡尔莫杜林类蛋白质.在PvCML9中使用.大米 大米 大米 大米 大米盐的压力是盐的压力.海的帕斯帕勒姆 (Paspalum) 是一个海的帕斯帕勒姆 (Paspalum).

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