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在美国成年人中,饮食中的黄胺摄入量与高血压之间的关联

Yingying Wan1, Dan Ma2, Qinghua Shang1

  • 1National Clinical Research Center for Chinese Medicine Cardiology, Xiyuan Hospital, China Academy of Chinese Medical Sciences, Beijing, China.

Frontiers in immunology
|April 29, 2024
PubMed
概括

饮食中所含的安托西亚宁和黄素-3-ols显示出降低高血压患病率的潜力. 适度摄入这些黄素可能有助于改善心血管健康,并降低成人高血压风险.

关键词:
尼汉斯 (NHANES) 是一个名人.安托西安尼尼 (anthocyanin) 是一种黄-3-ol的使用方法这种类型的黄类药物是flavonoid.这种高血压,高血压.

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