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西班牙青少年的粮食不安全和学业成绩:来自EHDLA研究的结果
Edina Maria de Camargo1, Sitong Chen2, Estela Jiménez-López3,4
1Department of Physical Education, Universidade Federal do Paraná (UFPR), Curitiba 81531-980, Paraná, Brazil.
Heliyon
|April 29, 2024
概括
粮食不安全会对青少年的学业成绩产生负面影响. 确保获得优质食品对于学生的教育成功至关重要,应该成为公共政策的优先事项.
科学领域:
- 营养科学 营养科学
- 青少年健康 青少年健康
- 教育心理学教育心理学
背景情况:
- 粮食不安全是影响发达国家和发展中国家的全球性问题.
- 减少健康食品的消费与青少年学业成绩下降有关.
- 这项研究重点关注位于里科特河谷的12-17岁的西班牙青少年.
研究的目的:
- 检查粮食不安全与学业成绩之间的关系.
- 确定粮食不安全状况与青少年学业成绩的相关性.
- 为公共卫生和政策干预提供证据.
主要方法:
- 利用了"健康饮食和日常生活活动"研究的数据 (n=777).
- 使用西班牙儿童粮食安全调查模块评估粮食不安全.
- 通过学校记录评估学业绩,并使用强大的线性回归模型进行分析.
主要成果:
- 食物不安全性很高的青少年在语言,数学,外语和GPA方面表现最低.
- 相反,低粮食不安全的青少年在所有测量指标上表现最高.
- 在粮食不安全的严重程度和学业成绩之间观察到明显的负相关性.
结论:
- 家庭粮食不安全是导致青少年学业成绩下降的一个重要因素.
- 公共政策必须优先考虑粮食安全,以支持教育成就.
- 确保持续获得优质食品对于青少年的发展和学习至关重要.
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