造变量对口腔分解膜的释放动力学的影响
1Department of Food Service Management and Nutrition, Sangmyung University, Seoul 03016, Republic of Korea.
Foods (Basel, Switzerland)
|May 11, 2024
概括
基于氨酸的口服分解膜 (ODF) 有效地提供维生素C. 对ODF的最佳薄膜厚度平衡了维生素C的输送与用户舒适度,表明2-4毫米是理想的.
科学领域:
- 制药技术 制药技术 制药技术
- 材料科学 材料科学 材料科学
背景情况:
- 口服分解膜 (ODF) 为维生素C等营养素提供了一种新的输送方法.
- 由于其生物相容性和薄膜形成特性,氨酸 (HA) 被探索为ODF的基材.
研究的目的:
- 开发和特征维生素C装载的ODF使用氨酸.
- 研究造条件,特别是薄膜厚度和制造方法对ODF特性和维生素C释放的影响.
主要方法:
- 造ODF的厚度不同 (2,3,8毫米),造方法也不同 (单件或双件造).
- 分析的属性包括水蒸气透性,抗拉强度,分解时间和溶解概况.
- 评估了维生素C含量和释放动力学,遵循希克森-克劳尔立方根定律.
主要成果:
- 增加的薄膜厚度与更高的水蒸气透性和拉伸强度相关.
- 与单件造相比,双件造产生了更强的ODF,减少了分解.
- 所有的ODF提供了每张建议的每日维生素C摄入量 (45毫克/天).
- 维生素C的释放遵循希克森-克劳尔定律,由扩散和HA侵蚀驱动,侵蚀在较厚的薄膜中占主导地位 (CT8).
结论:
- 氨酸ODF是一种可行的维生素C输送系统.
- 薄膜厚度显著影响物理性质和释放动力学.
- 建议使用 2-4 毫米厚度,以最大限度地减少异物体的感觉,并增强用户体验.
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