泽因/富科伊丹涂层植物纳米脂质体:制备,表征,物理化学稳定性,体外释放和抗氧化活性

Yadan Chen1, Yanbin Wang2, Liang He2

  • 1Department of Food Science and Technology, College of Light Industry and Food Engineering, Nanjing Forestry University, Nanjing, China.

概括

一种结合磁和高压均质化的新方法,通过创建具有增强抗氧化活性和缓释特性的稳定纳米脂质体,提高了植物的生物可用性.