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Assessment of Social Transmission of Food Preferences Behaviors
Published on: January 25, 2018
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嗅觉线索对马匹养行为的影响
Erin B Perry1, Grace C Handlos1, Jesse M Fenton1
1Department of Animal Science Food & Nutrition, School of Agricultural, Life, and Physical Sciences, Southern Illinois University, 1205 Lincoln Dr., Carbondale, Illinois 62901, United States.
Journal of equine veterinary science
|May 16, 2024
概括
花的香味显著增加了马的养行为,马嗅觉和消费更多的花处理的麦. 这突显了气味对马的食欲的影响.
科学领域:
- 动物行为 动物行为
- 马类科学 马类科学
- 嗅觉研究 嗅觉研究
背景情况:
- 尼斯以其在马中的美味而闻名.
- 阿尼斯对马类养行为的嗅觉影响在很大程度上仍未被探索.
研究的目的:
- 为了研究香气对马的消费行为的影响.
- 了解嗅觉刺激与马的养模式之间的关系.
主要方法:
- 一个交叉偏好测试,涉及八个股票类型的马超过六天.
- 马被提供与子或玉米油 (控制) 味道处理的麦.
- 记录和分析行为变量,包括首次嗅到饮食,首次消费,首次行动和消费量.
主要成果:
- 马更有可能首先嗅到并消耗子处理的麦.
- 嗅探行为比消费行为更频繁.
- 消费的子处理麦的数量是对照麦的每日平均数量的两倍.
结论:
- 桃香气对马来说是一个重要的嗅觉刺激剂,增强了养行为.
- 嗅觉刺激在调节马的养模式中起着至关重要的作用.
- 需要进一步的研究来确定花对马的影响的感觉值.
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