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罗多托鲁拉 (Rhodotorula mucilaginosa A8) 是维生素C微生物发酵过程中的潜在辅助菌株

Qian Zhang1, Lin Liao2, Shuxia Lyu1

  • 1College of Bioscience and Biotechnology, Shenyang Agricultural University, Shenyang, Liaoning, China.

Journal of basic microbiology
|May 16, 2024
PubMed
概括

一种新型的辅助菌株Rhodotorula mucilaginosa通过增强抗氧化酶和基因表达来减少维生素C发酵中的氧化应激. 这促进了2-keto-l-gulonic酸的产生,这是维生素C的关键前体.

关键词:
2 - 基托 - 1 - 隆酸凯托古隆尼基基 (Ketogulonicigenium vulgare) 是一种常见的植物.胡卜素是一种胡卜素.氧化应激是一种氧化应激.酵母酵母是一种酵母.

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