小岛屿发展中国家:应对非传染性疾病,粮食不安全和气候变化的交叉挑战
Cornelia Guell1, Arlette Saint Ville2, Simon G Anderson3
1European Centre for Environment and Human Health, University of Exeter Medical School, Penryn Campus, Penryn, UK.
The lancet. Diabetes & endocrinology
|May 23, 2024
概括
小岛屿发展中国家因饮食不良而面临高的非传染性疾病 (NCD) 发病率,原因是粮食系统面临的挑战. 解决这些问题需要为粮食安全,主权和气候适应性制定综合政策.
科学领域:
- 全球健康 全球健康
- 环境科学 环境科学
- 食品系统分析 食品系统分析
背景情况:
- 小岛屿发展中国家 (SIDS) 具有显著的经济,环境和社会脆弱性.
- 非传染性疾病 (NCD) 是一个主要的健康挑战,超过80%的SIDS成年人经历过早的NCD死亡率,通常与不良饮食有关.
- 小岛屿国家的粮食系统受到历史政治经济因素,气候危机以及对低质量食品进口的依赖的影响,使当地生产边缘化.
研究的目的:
- 分析导致SIDS非传染性疾病的因素的复杂相互作用.
- 强调需要跨部门的粮食系统政策,以解决粮食安全,主权和营养问题.
- 强调将气候变化适应和减缓纳入粮食政策.
主要方法:
- 对SIDS脆弱性和NCD决定因素的现有文献的审查.
- 对食品系统驱动因素的分析,包括生产,进口依赖和营养质量.
- 审查政策承诺及其对综合解决方案的影响.
主要成果:
- 饮食不良是大多数SIDS中NCD过早死亡率的主要驱动因素.
- 边缘化的当地食品生产和对进口低质量的食品的依赖加剧了营养挑战.
- 殖民遗产,气候变化和经济因素极大地影响了SIDS的粮食系统.
结论:
- 在SIDS中解决非传染性疾病需要全面的,跨部门的食品系统政策.
- 像布里奇敦宣言这样的政策承诺强调需要对粮食安全,主权,营养和气候行动采取综合方法.
- 小岛屿发达国家开发的独特战略为全球其他脆弱地区提供了宝贵的见解.
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