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通过引入特定环境的人体工程学袋式/袋式切割装置,解决小型快速消费品单位非标准化工作实践中的职业安全与健康挑战

Gurdeep Singh¹, Sougata Karmakar¹

¹Department of Design, Indian Institute of Technology (IIT) Guwahati, Guwahati, Assam, India.

Work (Reading, Mass.)

|May 24, 2024

概括

这项研究开发了一种创新的设备,以提高安全性并减少快速消费品 (FMCG) 制造业中缺陷产品的手工再加工时的工程学风险. 新工具有效地减轻了常见的工作场所伤害和劳累.

科学领域:

工业工程工业工程工业工程
职业安全与健康问题职业安全与健康问题
人体工程学就是人体工程学.

背景情况:

发展中国家的快速消费品 (FMCG) 制造往往涉及大量劳动力的手动或半自动工艺.
非标准化任务,特别是缺陷袋子的重制,由于重复的动作,强力炼和尬的姿势,会带来重大安全风险.
目前的再加工方法使用了不够的工具,导致轻微伤害,繁,以及缺乏标准化解决职业健康问题的解决方案.

研究的目的:

解决小型FMCG单位中非标准化再加工活动中的职业安全问题.
开发创新的产品设计,以减轻人体工程学压力因素并提高安全性.
引入标准化工具,用于FMCG制造中的关键重工过程.

主要方法:

在八个小型FMCG单位进行了人体工程学审计,以确定普遍的人体工程学压力因素和安全问题.
利用卡片排序和利益相关者讨论来确定重制活动作为干预的关键领域.
采用系统的产品设计方法,包括现场调查,设备设计/开发和现场试验,以创建特定环境的解决方案.

主要成果:

设计,开发和工厂试验了一种新型设备,用于对有缺陷的快速消费商品产品进行重新加工.
该设备从人为因素的角度评估了提高生产率和用户兼容性.
工厂试验证明了该设备在提高用户兼容性和生产率方面的有效性.

结论:

开发的设备有效地减轻了与FMCG重工活动相关的安全问题和人体工程学压力因素.
创新的产品设计方法为提高小规模制造业职业健康提供了可行的解决方案.
重制工艺工具的标准化对于提高FMCG行业的安全性和减少繁重工作至关重要.

关键词:

在FMCG的职业健康与安全.安全的安全的安全的安全的安全.人体工程学压力因素危险控制控制危险人类因素人类因素创新创新创新创新创新创新产品设计产品设计

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